Hello FAST members

In the framework of the cage-free commitments we have with the Universidad Privada del Norte (UPN) and its faculties of gastronomy and hotel management, and the inter-institutional agreement with the Municipality of San Bartolo, we conducted three workshops last week, where we generated a strong, forceful message and amplifying the message of animal welfare, sustainability, and plant-based food.

LINK  https://drive.google.com/drive/folders/1tFaRGsmnFnrQ1_FoX71hqhRuo5qq3qzy?usp=sharing

Within our corporate area, we made commitments to free the hens from their cages, these are not static, they are "living" commitments that advance, evolve and transform. Last year we explored possibilities and started implementation workshops for companies that already have announcements, to help them with their doubts and to train the people who work in these places, etc.

This continuity with the companies allows us to elaborate not only the route for them to complete their commitments quickly but this open door allows us to guide and raise awareness about the use of plant proteins and animal welfare, generates questioning and debate among students, surprise among adults and obviously transitions and new ideas that go towards a plant-based food or one that reduces animal suffering which, ultimately is the goal we all yearn for.

¡Great weekend!

2

0
0

Reactions

0
0
Comments


No comments on this post yet.
Be the first to respond.
Curated and popular this week
 · 5d ago · 1m read
 · 
Iceland Foods committed to eliminating eyestalk ablation and implementing pre-slaughter electric stunning across their own-label prawn range by the end of 2027. ICAW has been running a campaign against Iceland for several months inclusive of digital actions, in-person demonstrations (including 70 people gathering in London in May) and other pressure tactics. Only 3 retailers have yet to commit to higher prawn welfare in the UK: Aldi, LIDL and ASDA. Thank you to everyone involved for supporting our campaign! For any additional information please contact Justine at jaudemard@i-caw.org